hamburgerIcon

Orders

login

Profile

SkinHairFertilityBabyDiapersMore
Tackle the chill with hot discounts🔥 Use code: FIRST10Tackle the chill with hot discounts🔥 Use code: FIRST10
ADDED TO CART SUCCESSFULLY GO TO CART

In this Article

    Frequently asked questions about milk production

    Breastfeeding & Lactation

    Frequently asked questions about milk production

    Updated on 8 November 2022

    Does milk production change with the progression of lactation?

    For the initial few days till the day when milk “comes in”, milk production does not depend upon the frequency or quantity of milk ejected from the breast. Following that, it is essential to have regular milk removal from the breast (via baby or pump) for smooth milk production. The breast might feel heavier, can have lumps or completely stop the milk production within several days if milk is not regularly and efficiently removed. You can check the Manual breast pump with Mylo.

    If nursing is going well, early weeks of lactation can produce more milk than baby needs. Experiencing leaking, breast fullness/engorgement during first few weeks is normal amongst many moms. Calm down! The same does not happen throughout the breastfeeding journey. You need not worry, as the body takes its time to adjust to the amount of milk that the baby actually needs. You soon will have a blissful breastfeeding experience.

    The milk intake rapidly rises in the first few weeks of life in exclusively breastfed babies, then gradually come to static between one and six months of age. Studies to date do not suggest that the baby’s breastmilk intake changes with his/her weight or age between one and six months. Though intake might see a decline between six months and a year, still it is the major source of nutrition for a baby.

    Also note Mumma, that after 1.5 months to somewhere around 3 months (or maybe sometimes later for a few moms), the milk-stimulating hormone – prolactin reduces from high baseline to lower baseline level, which is normal for later lactation. At this stage, mom’s breasts are less fuller, and experience reduced leakage, the let-down (or the flow) may become less noticeable and if you are pumping it out, then the output may decrease. These changes are not a sign of reduced lactation. These normal hormonal changes appear at this stage.

    What are foremilk and hindmilk and how does this work?

    As the feeding stage progresses, the amount of fat in the milk obtainable by the baby gradually changes. This change occurs due to the mechanism of milk release. The breast produces only one type of milk, high in fat content. The terms foremilk and hindmilk are defined as per the stage of feeding. Foremilk is the term used for the milk that is available at the beginning of a feeding, which is relatively low in fat content. Hindmilk is the term for the milk at the end of a feeding, which has higher fat content in that particular feed. This change is very gradual without marking any sharp distinction. Research from Peter Hartmann’s group indicates that the fat content of the milk is mainly determined by the emptiness of the breast — the less milk in the breast, the higher the fat content.

    What is the process that occurs between consecutive feedings?

    For a lactating mother, the production of milk is an ongoing process. In- between two consecutive feeds, milk gets collected in the mom’s breasts. If the time gap between feeds is more, then a larger volume of milk gets stored in the breast. The milk storage capacity can vary significantly from mom to mom and is not dependent on the breast size, which otherwise can limit the storage capacity. Whatever the storage capacity, mothers of both types produce enough milk for their babies. Mothers with higher storage capacity, indeed, can go longer between feedings without affecting milk supply and the baby’s growth.

    Do we need to give time to breasts to re-fill?

    Milk production is a continuous process. Therefore, logically breasts are never completely empty. More milk will keep flowing as the milk is being ejected. In each feed cycle, a baby never suckles all the milk. The quantity that the baby drinks depends upon his appetite which may increase or decrease as per age, weight or health of the baby. On average, 75- 80% of the milk is removed from the breasts out of the total milk produced.

    Studies suggest that the emptier the breast, the faster it makes milk. So when has suckled a large quantity of milk from the breast, the process of milk production also speeds up. In a way, the more the baby sucks, the merrier the breasts.

    In a nutshell, a mom need not wait for her breasts to get re-filled in order to quench her baby’s needs. For consistent milk production, always time the nursing in shorter intervals. The longer you give a gap, the more milk is accumulated delaying further production.

    References:

    1.

    [Yesterday 00:44] Deepali Sood

    References:

    1. Golan Y, Assaraf YG. (2020). Genetic and Physiological Factors Affecting Human Milk Production and Composition. NCBI

    2. SAGE Journals. Journal of Human Lactation. journals.sagepub.com

    Is this helpful?

    thumbs_upYes

    thumb_downNo

    Written by

    Ravish Goyal

    Official account of Mylo Editor

    Read More

    Get baby's diet chart, and growth tips

    Download Mylo today!
    Download Mylo App

    RECENTLY PUBLISHED ARTICLES

    our most recent articles

    foot top wavefoot down wave

    AWARDS AND RECOGNITION

    Awards

    Mylo wins Forbes D2C Disruptor award

    Awards

    Mylo wins The Economic Times Promising Brands 2022

    AS SEEN IN

    Mylo Logo

    Start Exploring

    wavewave
    About Us
    Mylo_logo

    At Mylo, we help young parents raise happy and healthy families with our innovative new-age solutions:

    • Mylo Care: Effective and science-backed personal care and wellness solutions for a joyful you.
    • Mylo Baby: Science-backed, gentle and effective personal care & hygiene range for your little one.
    • Mylo Community: Trusted and empathetic community of 10mn+ parents and experts.