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Updated on 23 February 2023
Medically Reviewed by
Dt. Mansi Goyal
Specializes in Critical Gestational Diabetes, PCOS Patients - BSC| MSC (Home Science, Food & Nutrition)
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Pregnancy is one of the most exciting and life-changing experiences in a woman's life. It is a time of great anticipation and joy, but also of great responsibility. Moreover, you must be getting advices from every corner and may feel a little overwhelmed to decide which food items are healthy for you and your baby. A healthy diet is essential during pregnancy to ensure the health and well-being of both the mother and the baby. In this article, we will discuss 11 foods that are particularly beneficial during pregnancy and can help ensure a healthy pregnancy and a healthy baby.
Eggs are a great source of protein and contain many important nutrients, such as choline, which is essential for brain development. Eating eggs during pregnancy can also help prevent neural tube defects.
Dark, leafy greens such as spinach, kale, and collard greens are rich in vitamins A, C, and K, as well as calcium, iron, and folate. Folate is particularly important during pregnancy as it helps prevent birth defects.
Berries such as strawberries, raspberries, and blueberries are high in antioxidants, which can help protect against cell damage. They are also a good source of vitamin C, which is important for the development of the baby's bones, skin, and connective tissue.
Avocado is a great source of healthy fats, which are essential for the development of the baby's brain and nervous system. It is also high in vitamin K, which helps prevent bleeding.
Whole grains such as brown rice, quinoa, and whole wheat bread are high in fiber, which can help prevent constipation during pregnancy. They are also a good source of vitamins and minerals, including vitamin B6, which can help alleviate morning sickness.
Also read: Jaggery in pregnancy: Benefits and Nutritional Value
Nuts and seeds such as almonds, walnuts, and chia seeds are high in protein, healthy fats, and fiber. They are also a good source of vitamins and minerals, including magnesium, which can help prevent preterm labor.
Legumes such as lentils, chickpeas, and black beans are high in protein, fiber, and iron. Iron is particularly important during pregnancy as it helps prevent anemia.
Fish such as salmon, sardines, and trout are high in omega-3 fatty acids, which are important for the development of the baby's brain and eyes. However, it is important to choose fish that are low in mercury, which can be harmful to the baby's developing nervous system.
Yogurt is a great source of calcium, which is important for the development of the baby's bones and teeth. It is also high in protein, which can help prevent gestational diabetes.
Sweet potatoes are high in vitamin A, which is important for the development of the baby's eyes, skin, and immune system. They are also a good source of fiber, which can help prevent constipation.
Lean meats such as chicken, turkey, and lean beef are high in protein and iron. Iron is particularly important during pregnancy as it helps prevent anemia.
In addition to these foods, it is important to stay hydrated during pregnancy by drinking plenty of water and other fluids. It is also important to avoid certain foods that can be harmful to the baby, such as raw or undercooked meat, fish that are high in mercury, unpasteurized dairy products, and certain types of fish that are high in pollutants.
You can also enrol yourself in a Pregnancy Nutrition Plan in which you can plan your meals under guidance from expert nutritionist along with many more benfits to have a smooth and healthy pregnancy.
The best advice is to consume food that is freshly cooked, warm, and is made with love and care as it is good for you not only physically but also emotionally and will make you feel loved and will give a boost to much-needed positivity.
Finally, it is important to talk to your healthcare provider about any dietary concerns or questions you may have during pregnancy. Your healthcare provider can provide you with specific recommendations based on your individual needs and circumstances.
In conclusion, eating a healthy and balanced diet during pregnancy is essential for the health and well-being of both the mother and the unborn baby.
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Medically Reviewed by
Dt. Mansi Goyal
Specializes in Critical Gestational Diabetes, PCOS Patients - BSC| MSC (Home Science, Food & Nutrition)
View Profile
Written by
Ravish Goyal
Official account of Mylo Editor
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